All items with * can be butlered for an additional .25pp charge.
Chilled Hors D’Oeuvres
Fresh Vegetable Crudités 1.75 pp
Chips & Salsa 1.75 pp Choice of One: Tomato, Black Bean, Mango
Gourmet Cheese and Assorted Crackers 2.00pp
Fresh Seasonal Fruit Display 2.00 pp
*Assorted Cold Canapés 2.00 pp*
*Petite Sandwiches 2.00 pp*
Cucumber, Roast Beef, Turkey, Ham
Antipasti Display 3.25 pp
Marinated Meats, Cheeses, and Vegetables
*Salmon & Cream Cheese on Toast Points 3.25pp*
*Hotel Pinwheels 2.00 pp* Ham, Turkey, Cheddar, Swiss, and Cream Cheese rolled in a tortilla shell.
*Prosciutto Wrapped Melon 2.75 pp*
Warm Hors D’Oeuvres
Artichoke and Spinach Dip 2.25 pp
Drunken Mushrooms 2.50 pp
Swedish or Hawaiian Meatballs 2.50 pp
*Bacon-Wrapped Scallops 3.00 pp*
*Miniature Quiche 3.25 pp*
*Pineapple Chicken Skewers 2.75 pp* In an Asian Marinade
*Spicy Peanut Sauce Chicken Skewers 2.50 pp*
*Baked Brie in Puff Pastry with Raspberry Filling 2.75 pp*
*Asparagus Wrapped in Puff Pastry 2.75 pp*
*Asparagus Wrapped in Prosciutto Ham with Cream Cheese 3.00 pp*
*Fried Zucchini Sticks 2.00 pp*
*Miniature Crab Cakes 3.00 pp* With Lemon Pepper Sauce
*Mini Beef Wellingtons 3.25 pp*
*Crab Puffs 4.25 pp*
Miniature Chicken Cordon Bleu 3.00 pp
Hot Crab Dip 3.00 pp
Chilled Marinated Vegetables 2.75 pp
*Coconut Shrimp 3.00 pp*
*Grilled B.B.Q. Shrimp Wrapped in Bacon 3.25 pp*
*Stuffed Mushrooms*
Crab Stuffed 2.75 pp
Sausage and bread Stuffed 1.75 pp
Spinach and Asiago Cheese Stuffed 2.00 pp
Any can be wrapped with bacon .75 pp
*Hotel Bruschetta 2.95 pp*
*Water Chestnuts Wrapped in Bacon 2.50 pp*
*Cocktail Franks in Puff Pastry 2.00 pp*
*Duck Basil Rolls 2.75 pp*
U.S. Hotel Specialty Hors D’Oeuvres Displays
Hotel Fondue 75.00 Fresh Creamy Cheese Fondue with Baked Bread for dipping.
Rich Chocolate with Fresh Fruit for dipping.
Serves 25 Guests
Whole Poached Salmon 300.00 Serves 50 Guests
Shrimp Cocktail 28.00 per dozen
Grilled Vegetable Strudel 3.00 pp
Grilled Portabella Caps with Marinara and Ricotta 4.50 With roasted red pepper sauce.
